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Showing posts from August, 2019

Quirks in Food and People: The Lure of the "Today's Special" Signboard

I went into the cafe, aiming to get either a cup of tea or a slice of cake. What I really wanted, thought, was a place for me to study Japanese for the upcoming exam, but hey, you've got to order something if you're in a cafe, right? That's why I love libraries. Quiet, relaxing, "conducive" for study, as they call it. Then again, libraries can sometimes be a bit too quiet, causing one to eventually fall asleep without intending to.

I eventually settled on their pavlova (a crispy, slow baked cloud of egg white and sugar topped with fresh berries and fresh whipped cream), which was scrumptious by the way, but not the point of today's "Quirks in Food and People" story. This happened a couple months ago, but it’s still fresh in my mind.
The waiter introduced their special dish for the day, “Shepherd’s pie with mashed potatoes, cauliflower and broccoli”, as he handed me the menu and pointed at the creatively written item on the chalkboard behind the bar.
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