Calpis: Grape-flavoured version

It's a wonder how flavourings can create the many varieties of drinks we can enjoy these days. Back then, it was probably just water-flavoured water or sugar-flavoured water. Get it? Never mind, it's a lame joke anyway. For this week's post, I'll be focusing on the Grape version of this famous drink called "Calpis", but if you want more details about the drink in general, please read my first post about Calpis back in June 2016 before tackling this one. It will probably make more sense that way. Okay, let's go! This Grape version had a light pinkish-purple colour, possibly meant to mimic the colour of grape juice mixed with milk. Although it's supposed to be in the same range as the Original and Mango versions of the Calpis drink, this one seemed more like grape juice that a cultured milk drink (as it was supposed to be). Sure, it did have that acidity (or as you may call it, sourness) that you would expect from yoghurt drinks, but it didn